A budget overnight with refreshments in Manga Kissa, Asakusa, Tokyo, Japan
Staying in Japan might be quite expensive especially if you are visiting main cities during the weekend or during festivals. If so, prices can be even trice as they are during the workweek. But, do not worry. If you are planning your trip to big cities, you would have an option to overnight in manga kissa.
Furikake, ichimi and shichimi togarashi - TOP Kyoto Condiments
Ichimi and shichimi are essential seasonings for Japanese food. In Japan, ichimi and shichimi are sprinkled on food to suit individual tastes. These condiments are ideal for rice and noodle dishes. Apart form that, they can be used for seasoning soups, pasta and meat.
Visit Eathai and feel the exquisite spirit of Thai culture in luxury Central Embassy in Bangkok
Wouldn’t you like at least once feel this unique atmosphere of luxury, elegance, and beauty? And wouldn’t you like to be able to feel the real Thai spirit and eat delicious, meticulously prepared Thai food?
Tired with a Thai Mango Sticky Rice? Try this recipe for Budbud (AKA Biko AKA Suman)
Prepared mainly with three simple ingredients - glutinous rice, sugar and coconut milk, this dish is one of the most popular dishes in the Philippines. It is mainly eaten during the breakfast time or as a snack.
Taste of Japan in Sushi Yum, Manila - katsudon, tuna sushi and California maki and a bowl of a seaweed miso soup
What would you say for a good Japanese style food? Some sushi? Or maybe a serving of a delicious seaweed miso soup? Or would you prefer a meat dish like pork katsudon?
A culinary visit to Europe on the Christmas market in Baguio
Are you spending your Christmas time in Asia, and you would like to feel this unique and magical atmosphere there too? No worries, while visiting Philippines, you will definitively have multiple possibilities of experiencing it!
Top Tunisian dishes that you can safely try
Tunisian food might be both very interesting and also very strange. Many spicy dishes that mainly include harissa paste. A lot of dishes with a very aroma obtained from oriental spices and herbs. And finally, sweetness from dates and dried fruits.
2 Days & 1 Night Acatenango and Fuego Volcano trekking menu in Guatemala
Excited? Sure, you are. Who would not be? Climbing an active volcano and observing its fumes is something you have to experience. Apart from that, observing lava and fire from the very near distance is exceptional!
Original Thai food during a jungle trek in Thailand
Nothing is better than an original Thai food cooked by local tribes. Although they are prepared in a very basic and in a very simple way, they are gorgeous! Actually, these meals are so great, because of that simpleness.
What to pack with you for a trekking in Thailand?
Rainforests, jungle, pristine areas, beautiful views, and marvelous unspoiled nature. North and south; west, and east, all these regions offer great places to trek. Discover wild terrains, beautiful plants and get knowledge about local tribes.
What to eat before a jungle trek in Thailand?
No matter how experienced you are, the breakfast you have before the trekking should be a really good one. Remember – the goal is to have a lot of energy for climbing in a relatively strenuous region and to be in a good form.
Stir-fried seafood with spicy Thai basil leaves
Squids, prawns, mussels, local herbs and vegetables and a lot of spiciness. As long as you like all these ingredients, this stir-fried dish is good for you.
Stir-fried seafood in a yellow curry
Are you as crazy about seafood as I am? If so, you must try Thai dishes with different types of them. Try Thai meals with squids, with mussels, octopus, prawns and with crabs. Or just pick from the menu any dish that includes a mix of them.
Thai style sweet and sour chicken with rice
Who does not know it? Sweet and sour chicken with rice is one of the most popular Asian dishes around the world. Almost every Asia bar in every country serves it. And now it is time to try it in a Thai style.
Omelet on rice with fried crispy basil leaves and minced pork meat
Meat, rice, local herbs, and egg. Add to that local spices and flavors and you will get a composition of Western and Thai aromas. Although it is relatively hot, this dish has something intriguing.
Fresh tuna spring rolls with a lovely sweet and spicy sauce
So, so good! These wonderful fresh spring rolls with an authentic semi spicy yellow seafood dipping sauce will make you crazy! I am not exaggerating. That is marvelous!
Omelet on rice with fried pork and garlic served with chilis in a fish sauce
A nice composition of different flavors with a lot of intensive garlic aroma. Fried pork, or chicken if you prefer, served with a plain, sticky rice topped with an egg and some hot chilis in a fish sauce.
Red curry paste with fried young coconut and basil leaves served with rice
Young coconut shoots – I have never tried it before! And add to that a red curry paste and chicken! That must be delicious, and yes, it is indeed!
Thai Char Kway Teow with vegetables
Stir-fried rice noodles with vegetables served in a wonderful way. This meal is another dish that you should try. Why? Because it is one of the most popular dishes in Thailand. It is a really good opportunity to eat something local and traditional and full of vegetables.
Stir fried preserved egg with crispy basil (Kai Yiew Ma Kra Prao Krob)
Have you ever heard about a century egg, or a about a thousand-year-old egg? No? Just try it! This way of serving eggs is very popular in Asia. These eggs are common in many traditional Asian dishes, and although the name might not be the most tempting one, it is worth trying.
Red rice risotto with prawns and parmesan cheese
Towns and small villages close to the seaside are the best place to have a seafood meal. Served with light dressings, herbs, spices and fresh salads with olive oil and lemon juice. Apart from that, pastas, and risottos. Finally, just grilled fishes, prawns or squids accompanied with bread or with roasted potatoes.
How to make California sushi roll? Step-by-step recipe
Most people love sushi. But sushi is expensive. A good alternative is to make them at home. While preparing nigiri or maki rolls is easy, California rolls are much more difficult. Learn how to do that!
TOP 21 Dominican dishes - What to eat in the Dominican Republic?
Check our ultimate guide to the Dominican cuisine and find your TOP meals! No matter whether you are staying in the Dominican Republic just a couple of days or weeks, there are some dishes you cannot miss.
What is La Bandera Dominicana and el Plato del día?
La Bandera or plato del día is the most popular and famous Dominican dish. Every day, no matter whether that is a working day or weekend, plato del día is served in many local canteens – comedores, restaurants and stalls.
What is a 'comedor' in the Dominican Republic?
If you just google this word, it translates usually either to a dining room or to a canteen. Actually, in The Dominican Republic, signs with the word 'comedor' mean usually a family-owned little restaurant. So, is it just a regular place for a lunch?
Where to eat in the Dominican Republic?
Are you hungry? Do you want to try something new? Or maybe you would prefer to go with something well known? Read this post and find an ideal place for you!
Thai and Chinese food in Hungary
Rice, glass noodles or Udon noodles, a lot of vegetables, aromatic spices, and flavorful sauces! Well, actually it is rather impossible not to like it. All so wonderful, especially when served with Asian sauces. Thick, semi-spicy, a little bit sweet and salty. All flavors in moderation and none of them overwhelming the whole rest. A great composition of five elements, so typical in many Asian countries.
Desayuno ‘Tico’ style – a traditional Costa Rican breakfast
There is nothing better to start your day than a good cup of coffee and a rich and healthy breakfast. - choose a traditional Costa Rican ‘Tico’ style breakfast.
What is Casado in Costa Rica?
There are two main names of meals that you have to know when you are in Costa Rica. That is Gallo Pinto and Casado. While the first one is what you will probably always have for your traditional Costa Rican breakfast, the second one is eaten for a lunch or dinner.
Plain rice with seaweeds doesn't have to be boring - try Onigiri
Stuffed steamed rice wrapped in a nori leaf - a healthy snack, that was always eaten with curiosity. What would the next bite reveal?
How does a Japanese Sushi look like?
You know it very well, and probably like it even more. But how does it look like in Japan? Where to buy it? Where to eat? When to eat? And what is in it? Fish? Vegetables? Something else?
