Tags - TUNISIA

EAT IN ASIA / Tags - TUNISIA

Tunisian dates and date products – all you need to know before buying and eating them

Tunisian dates and date products – all you need to know before buying and eating them

When you think about dates, the first thing that comes to your mind is a box of dried dates. The second one will probably include nougats and sweets with dates. But as all that is correct, there is much more.

Top Tunisian dishes that you can safely try

Top Tunisian dishes that you can safely try

Tunisian food might be both very interesting and also very strange. Many spicy dishes that mainly include harissa paste. A lot of dishes with a very aroma obtained from oriental spices and herbs. And finally, sweetness from dates and dried fruits.

Have an organic bread in a moonlike landscape in Tunisia

Have an organic bread in a moonlike landscape in Tunisia

What would you say about sharing a very simple, organic bread with your friends and local people in an incredible environment? In a place that is so unusual, full of mystery and beautiful? In a remote area that only slightly resembles any place on earth?


Destinations

Thailand

Thailand

A lot of fresh vegetables, fresh herbs, wonderful aromas and colors. Rice, noodles and soups dominate Thai cuisine. No matter how they are prepared, Thai dishes are super aromatic, have wonderful sauces and include multiple oriental notes. Apart form that, fresh lime, lemongrass, coriander and chilis nicely tune rice based dishes. Indulge yourself in this fairy of tastes and smells!

Lebanon

Lebanon

Lebanese cuisine is refreshing, full of vegetables, fruits, fish and seafood. These are accompanied by starches and whole grains, what makes that cuisine healthy and colourful. Lemon juice, garlic, parsley and other herbs add a lot of aroma and flavor.

Other destinations

Other destinations

So different but so good. Depending on the region you get something else. Something else is liked and disliked. Something else is, and is not popular. Something else is better and worst to eat and drink. The most important think is to follow one's instincts, observe local people and enjoy as much as possible. So, let's start our journey!

Japan

Japan

Japanese traditional cuisine bases on rice and miso soup. Apart from that, noodles as udon or soba are also popular and often eaten cold or hot with seaweeds or seasonal ingredients. Fish and seafood are served grilled, raw or in a famous tempura. All kind of sushi and sashimi is highly available in all stores, fresh, cooled and full of flavor. Even seasoned rice wrapped in seaweeds – onigiri, tastes different.